Parkinson Capsules

These capsules contain a rich source of alkaloids which can block the uptake of neurotransmitters. They improve the nervous system, neurological diseases, muscular coordination and mental deterioration by increasing dopamine concentrations. They have been known to help for Parkinson’s Disease.

Parkinson’s disease is a degenerative illness of the nervous system that results in loss of intentional movement and impaired motor functioning. Parkinson’s disease symptoms affects smooth, natural movements of the body, and can make it hard to perform everyday tasks like speaking properly, walking, swallowing and sleeping.

With Parkinson’s, the area of the brain that controls muscular movements receives less dopamine than usual. Dopamine is an important chemical necessary for not only coordinating proper body movements, but also things like learning, increasing motivation and regulating moods. This is one reason why depression and other mood changes often affect those with Parkinson’s.

What causes Parkinson’s, and is it curable?
There is no specific known cause, but some aggravating factors include exposure to certain chemicals and toxic water, plus inflammation of the brain. When it comes to the effectiveness of medications and traditional drugs, often over time Parkinson’s symptoms will stop responding. This is why it’s very important to take extra measures to slow down the progression of symptoms, ideally in the early stages of the disease. Below you’ll learn about natural ways to help do this, including Parkinson’s remedies like eating an anti-inflammatory diet and exercising — both of which can effectively improve this difficult condition.

Parkinson’s Symptoms & Warning Signs
Symptoms of Parkinson’s fall into two major categories: those related to motor functions, and those related to changes in someone’s mood. The four most common signs and symptoms of Parkinson’s disease include:
Trembling: This usually presents itself in the arms, jaw, legs and face.
Rigidity: Most patients experience stiffness of the body’s core (trunk area) as well as their arms and legs.
Bradykinesia: This is the term for slowness of movement. Some patients pause or freeze when moving without being able to start again, and others begin to shuffle when trying to walk.
Postural instability (poor posture): This results in loss of strength, loss of balance and problems with moving muscles or coordinating body parts.

Other symptoms that can also occur, which often impact someone’s moods and other behaviors, include:
Depression and fatigue
Urinary problems
Trouble speaking or eating normally
Digestive issues, including constipation
Trouble sleeping
Skin problems
Voice changes
Sexual dysfunction

Steps of Natural Treatments for Parkinson’s Disease
Step 1:
It’s important for Parkinson’s patients to eat a whole foods, nutrient-dense diet that includes plenty of fresh organic fruit, vegetables and high-quality meats. Removing processed foods and those that contain preservatives, synthetic ingredients and other chemicals is also very beneficial. To improve this condition, start with a healthy Parkinson’s disease diet that includes the following foods:

Raw foods: Raw fruits and vegetables provide antioxidants to help reduce free radical damage and lower inflammation.
High fiber foods: Constipation is common among Parkinson’s patients, so be sure to eat plenty of fiber and also stay adequately hydrated to help improve bowel functions.
Healthy Fats: Consuming healthy fats can support neurological health and help prevent worsening moods. Add in foods like wild-caught fish, avocado, coconut, pastured butter, and sprouted nuts or seeds like walnuts and flax.
Cold-pressed oils: Olive oil used as salad dressing can provide essential vitamin E, which acts as an antioxidant. Coconut oil and palm oil are also beneficial oils to include in your diet since they have anti-inflammatory effects.
Omega-3 foods: Increasing omega-3 intake can help elevate dopamine levels and reduce inflammation. Focus on consuming wild seafood several times weekly, as well as including nuts and seeds in your diet.
Fresh vegetable juices: These help provide essential vitamins and mineral. Fresh juice is also hydrating and can help with constipation.
Having protein at dinner only: Keeping protein levels moderate throughout the day has been shown to help reduce the symptoms of Parkinson’s.
Green Tea: Green tea contains polyphenol antioxidants that help fight free radicals. It also contains theanine, which elevates dopamine levels in the brain. Try drinking three cups a day to reap the most benefits.

Step 2:
Foods to Avoid that Can Make Parkinson’s Worse
Too much protein: Reducing protein intake can improve the symptoms of Parkinson’s.
Processed foods: Toxins and additives found in these foods can make Parkinson’s worse. Removing these from a young age is also a preventative step that lowers risk for other age-related illnesses too.
Artificial sweeteners & added sugar: These are considered toxic and can make Parkinson’s symptoms worse.
Alcohol: Can disrupt neurologic functioning and contribute to mood changes or complications.
Any potential food allergens: Food allergies may exacerbate Parkinson’s symptoms by worsening gut health and inflammation. Start by limiting the common allergens that include gluten, dairy, shellfish and peanuts.

Step 3:
Supplements & Essential Oils for Parkinson’s
Coenzyme Q10 (1,200 milligrams daily): A powerful antioxidant that can help slow the progression of Parkinson’s disease. Studies have shown that very low levels of coenzyme Q10 in the brain and blood of Parkinson’s patients. Mitochondria are responsible for the production of energy for our cells, but during production, a by-product of spare electrons is created. When these electrons escape the cell, they are known as free radicals that are responsible for oxidative damage to the brain and linked to cognitive problems. To combat the damage, every cell of the body contains a powerful antioxidant called coenzyme Q10, but people with high levels of oxidative damage can afford to consume even more.
Vitamin C (750 milligrams, 4 x daily): Can be used as an antioxidant to prevent free radical damage. Also supports strong immune function.
Vitamin E (400 IU daily): An important antioxidant that supports the brain.
Green vegetables powder supplement: Make sure the formula includes spirulina, chlorella or wheatgrass to provide critical minerals and help with detoxification.
Omega-3 fish oil (1,000 milligrams daily): Helps reduce inflammation and supports neurological health.
Vitamin D: To maintain bone health, make sure your diet includes plenty of calcium and vitamin D. People who are over the age of 50 should consume 1,500 milligrams of calcium daily along with at least 800 IU of vitamin D (from the sun, foods and supplements).
Essential oils for Parkinson’s: Using essential oils may effectively reduce and calm some of the symptoms associated with Parkinson’s disease such as depression, sleep trouble, skin inflammation and digestive issues. Miracle Healing oil, frankincense and myrrh oil have been shown to reduce inflammation of the brain. Rub 5 oil drops on the temples and neck two times daily and put 5 drops oil on the roof of the mouth.
Eating a healthy diet
Taking supplements such as coenzyme Q10, vitamins C, D and E and fish oil
Participating in physical and occupational therapy
Exercising and stretching
Using essential oils and mind-body practices to help manage stress

Ingredients: Bella Donna, Ginkgo Biloba and Passion Flower